This is a celebration dish no less, once everyone is at the table, pile all the prepared ingredients onto a large platter and toss the sauce through to coat. Everyone helps themselves immediately to savour the salad ingredients at their freshest.
Serve these up as a canapés at your event to impress your guests. These little bites will please even the fussiest of eaters.
Preparation Time:
Total time:
Serves 4
Ingredients:
Mission Original Chips½ cup minced beef½ cup fresh corn kernels½ red pepper, cut in small cubes½ cup cheddar cheese1 handful cilantroSalt and pepper, to tasteOlive oil
Instructions:
In a pan heat up some olive oil and brown the minced beef until fully cooked through.
Stir in the corn, red pepper cubes and the cilantro and season with salt and pepper.
Take the chips and coat each one with this mixture and sprinkle with cheese.
Place on a tray and bake in the oven just till the cheese melts.
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