Makes

2

Ingredients & Instructions
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Ingredients

  • 200g Mission Original Tortilla Chips

  • 1 tsp Cardamom

  • 250g Sugar

  • 100ml Water

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Instructions

  • Step 1

    Cook cardamom, sugar and water until bubbles form. Take off heat.

  • Step 2

    Stir in Mission Chips until well coated.

  • Step 3

    Store in an airtight container when completely cooled.

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